Candies made with authentic New Zealand Monofloral Manuka Honey MGO 100+ & Isomalt . Certified content of at least 100 mg/kg Methylglyoxal . No artificial flavours or colours and suitable for Vegetarians. Enjoy the taste of New Zealand. ISOMALT belongs to a well-known group of low-digestibility carbohydrates. ISOMALT has a very low glycaemic index of 2 (+/-1).

Candies made with authentic New Zealand Monofloral Manuka honey MGO 100+ (30%) & Isomalt (70%).
Quality and origin guaranteed

Not suitable for children under 3 years.